As a scientist or an analytical professional, there will be a time you need to make some S.I conversions, one of which is from ppm To mg/l. It is worthy of note that the concentrations of chemicals in water are typically measured in units of the mass of chemical (milligrams, mg or micrograms, ug) per … Read more
HACCP (Hazard analysis and critical control points) is a systematic preventive approach to food safety. It is used to prevent food contamination from biological, chemical, and physical hazards in production processes. This contamination can cause the finished product to be unsafe. It also helps design measurements to reduce these risks to a safe level. The HACCP … Read more
Chemical hazards are those sets of chemicals that have the potential to cause damage to humans or the environment when released into the environment. In this article we will see some very dangerous examples of chemical hazards; we term them dangerous because of their negative impact in it could have in your body and the … Read more
Are you asking Why Is It Important To Engage Communities In Preparedness Efforts? There are many reasons why engaging communities in preparedness efforts is important, one of them is that it keeps community members aware of the potential emergency that could arise in their environment. This will keep them on their toe, and knowing their … Read more
What Does A Sanitizer Test Kit Measure? The sanitizer test kit measures the correctness of your sanitizer agent’s pH, strength, and temperature to ensure equipment is sanitized effectively. It is important to sanitize your restaurant’s dishes in addition to washing them. The U.S. Food Code defines sanitization as any heating or chemically induced method used … Read more
Workplaces today are more complex than ever. Whether it’s a construction site, manufacturing floor, laboratory, or warehouse, one miscalculation can result in injury, legal consequences, or even loss of life. The burning question, “What is risk analysis in HSE and how can organizations carry it out effectively?” has never been more relevant. The answer lies … Read more
A Leave of Absence, also known as LOA (pronounced low-ah), is an official permission from your employer to take time off from work. There are several reasons why you may need to take time off work, which include personal or family illness, bereavement, jury duty, military duty, and more. This list of reasons for Leave … Read more
A physical hazard is simply a hazard that can cause physical harm. They can be classified as a type of occupational hazard or environmental hazard. Physical hazards include ergonomic hazards, radiation, heat and cold stress, vibration hazards, and noise hazards. They are the most common and are present in most workplaces at one time or … Read more
A Safety Slogan is a short, striking, and memorable phrase used to convey important safety information. The Safety Motto is used in our workplaces to pass important safety information to the workers. It helps keep the workers in check, helping them avoid unsafe acts and conditions, thereby reducing accidents on-site. I have compiled “100 Amazing … Read more
HSEQ is an acronym that means – Health, Safety, Environment, and Quality Management. It is a specialized field that is concerned with the health, safety, environment, and quality management of any organization. The person who practices the profession is an HSEQ Manager or HSEQ Specialist. What is Health, Safety, Quality, and Environment (HSEQ)? HSEQ is … Read more